Recipe of Speedy Marinated Chicken and Beef Kabobs

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Quick Marinated Chicken and Beef Kabobs. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Marinated Chicken and Beef Kabobs, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Marinated Chicken and Beef Kabobs delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Marinated Chicken and Beef Kabobs using 13 ingredients and 6 steps. Here is how you cook that.

This is such an easy dinner solution. Serve with pasta or rice pilaf on the side for a complete meal!

Ingredients and spices that need to be Prepare to make Marinated Chicken and Beef Kabobs:

1. 2 chicken breasts
2. 1 lb beef top sirloin
3. 1 green bell pepper
4. 1 red bell pepper
5. 1 orange bell pepper
6. 1 small pkg. white mushrooms
7. 1 cup teriyaki sauce
8. 1 can (6 oz) pineapple juice
9. 1/2 cup packed brown sugar
10. 1 tsp garlic powder
11. 1 tsp onion powder
12. 1/2 tsp worcestershire sauce
13. 1 1/2 tsp cornstarch

Instructions to make to make Marinated Chicken and Beef Kabobs

1. Cut up first 6 ingredients to bite size pieces for kabobs.
2. Combine next 6 ingredients and pour half of the marinade into a large resealable plastic bag.
3. Add meats to the bag, and turn to coat. Place in refrigerator for 2 hours.
4. Alternating meat and veggies, prepare skewers.
5. Add cornstarch to remaining marinade, and baste the skewers so that all veggies are covered in marinade as well.
6. I grilled on a George Foreman, turning every few minutes, but this could also be cooked in the oven or on a regular grill. (If using regular grill, make sure to soak wooden skewers in water for 30 min. first to avoid catching fire!)

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So that's going to wrap it up with this special food Steps to Make Any-night-of-the-week Marinated Chicken and Beef Kabobs. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!