Recipe of Quick Chicken kabab in the oven

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Award-winning Chicken kabab in the oven. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken kabab in the oven, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken kabab in the oven delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken kabab in the oven is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken kabab in the oven estimated approx 30 mins.

To begin with this recipe, we have to first prepare a few components. You can have Chicken kabab in the oven using 7 ingredients and 5 steps. Here is how you can achieve that.

No grill? No problem.. Solution: baked kabab

Ingredients and spices that need to be Make ready to make Chicken kabab in the oven:

1. 2 large chicken breast
2. 3 tbs yogurt
3. 1 tsp tomato paste
4. 1/4 cumin
5. 2 cloves garlic / smashed
6. 1 tbs vegetable oil
7. to taste Salt and pepper

Instructions to make to make Chicken kabab in the oven

1. Cut chicken breasts into large cubes
2. Mix all the ingredients, add chicken, stir well, cover up and keep in the fridge marinade about 1 hour
3. Set oven 400 degrees, (If you use wooden skewers, Soak them in water overnight. This prevents the sticks from drying out and burning in the oven) I used metal skewers. Thread marinaded chicken onto skewers. And place them oven proof glassware, or baking dish, do not let chicken touch the baking dish, cook about 30 minutes, rotate them every 10 minutes.
4. Do not keep chicken in marinate sauce more then 1 and 1/2 hours, then you will taste yogurt strongly.
5. Enjoy your "şiş kebabs!"

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Homemade Chicken kabab in the oven. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!