Recipe of Super Quick Homemade Broccoli Slaw with Ramen

Hello everybody, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Prepare Any-night-of-the-week Broccoli Slaw with Ramen. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Broccoli Slaw with Ramen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Broccoli Slaw with Ramen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Broccoli Slaw with Ramen is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few components. You can have Broccoli Slaw with Ramen using 8 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Broccoli Slaw with Ramen:

1. 16 oz pkg broccoli coleslaw mix
2. 2 (3 oz) pkgs chicken flavored ramen noodles
3. 1 bunch green onions, chopped
4. 1 c unsalted peanuts
5. 1 c sunflower seeds
6. 1/2 c white sugar
7. 1/4 c vegetable oil
8. 1/3 c cidar vinegar

Instructions to make to make Broccoli Slaw with Ramen

1. In a large salad bowl, combine the slaw, broken noodles and green onions.
2. Whisk together the sugar, oil, vinegar and ramen seasoning packets. Pour over salad and toss to evenly coat. Refrigerate until chilled; top with peanuts and sunflower seeds before serving.

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So that is going to wrap it up with this special food Steps to Prepare Speedy Broccoli Slaw with Ramen. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!