Easiest Way to Prepare Speedy Pineapple Sriracha Chicken

Hello everybody, it is Drew, welcome to our recipe page. Today, we're going to make a distinctive dish, Easiest Way to Make Homemade Pineapple Sriracha Chicken. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pineapple Sriracha Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple Sriracha Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Pineapple Sriracha Chicken using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pineapple Sriracha Chicken:

1. 1 cup pineapple juice
2. 2 pineapples
3. 1 pound chicken (breasts)
4. 1/2 cup corn starch
5. 1/4 cup soy sauce
6. 3 minced garlic cloves
7. 2 table spoons fresh ginger
8. 1/4 cup Sriracha sauce
9. 3 eggs
10. Vegetable oil
11. Green onion
12. Seaseme seeds
13. Salt & pepper

Instructions to make to make Pineapple Sriracha Chicken

1. Mix pineapple juice, soy, garlic, ginger, and Siricha in a bowl. Set aside.
2. Cut chicken into 1 inch pieces add salt and pepper. Next add and toss in corn starch. Dip each piece of chicken in egg then move to hot oil until brown.
3. Cut pineapples in half and cut out middle.
4. Put chicken in a 9×13 inch baking dish after fried. Add pineapple to chicken. Take the pineapple Sriracha sauce and pour over chicken. Bake 50 minutes.
5. Top with green onion and Seaseme seeds.

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So that's going to wrap it up for this special food Recipe of Speedy Pineapple Sriracha Chicken. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!