How to Prepare Homemade Slutty Chicken Stir-Fry

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Favorite Slutty Chicken Stir-Fry. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Slutty Chicken Stir-Fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Slutty Chicken Stir-Fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Slutty Chicken Stir-Fry is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Slutty Chicken Stir-Fry estimated approx 30 mins.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Slutty Chicken Stir-Fry using 14 ingredients and 3 steps. Here is how you cook it.

This is called slutty stir-fry because it's so EASY! Hey-ooooh! This recipe is a good way to use up some ingredients left over after making something else. For example, I made this with mostly leftover gumbo stuff, Spices that sit around in the cabinet and condiments that sit around in the fridge. As always, you can use many variations of ingredients for this and make it your own. When using spices, avoid using any kind of salts. Soy sauce is super salty by itself. Extra salt added is unnecessary and will be a bit too much.

Ingredients and spices that need to be Get to make Slutty Chicken Stir-Fry:

1. 2 boneless skinless chicken breasts
2. 1/2 green pepper, diced large
3. 3/4 cup onion, diced large
4. 3 cloves garlic, minced
5. 3/4 cup olive oil
6. 4 Tbsp Soy sauce
7. 3 Tbsp Worcestershire sauce
8. 3 shakes Balsamic vinegar
9. Ground ginger
10. Ground mustard
11. Garlic powder
12. Red pepper flakes
13. Black pepper
14. White rice

Instructions to make to make Slutty Chicken Stir-Fry

1. Slice raw chicken, against the grain, in about 1/4 inch strips. Then cut the strips into about 2 inch pieces. In a preheated skillet with about 1/2 cup olive oil, add the chicken pieces, a few sprinkles of black pepper and some garlic powder. Cook until just about white.
2. Now add the green pepper, onion and garlic. Stir constantly till the onion pieces just begin to start turning translucent around the edges. Now add approximately 4 tbsp soy sauce, 3 tbsp Worcestershire sauce, about 3 shakes of balsamic vinegar and a little more olive oil. (The liquid should appear like it's slightly too much and thin. It will reduce and thicken as you cook it. If you don't have enough the dish will be gummy and dry.) Add the rest of the spices using the ground ginger as the main spice. I use red pepper flakes for some kick. Also, ideally, sesame oil would be used instead of olive oil. But that shiz is expensive and pretty much only good for Asian food haha
3. "Stir-fry" the whole mixture together for about 5 minutes or so more. Serve over a bowl of cooked white rice and enjoy! The only thing missing is the white cardboard containers and a fortune cookie.

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So that's going to wrap this up for this exceptional food How to Make Any-night-of-the-week Slutty Chicken Stir-Fry. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!