Recipe of Award-winning Chicken stuffed bell peppers

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Prepare Perfect Chicken stuffed bell peppers. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken stuffed bell peppers, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken stuffed bell peppers delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken stuffed bell peppers is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken stuffed bell peppers estimated approx 55 mins.

To get started with this recipe, we have to prepare a few components. You can have Chicken stuffed bell peppers using 16 ingredients and 7 steps. Here is how you can achieve that.

I don't like to over cook the peppers, I like to keep them crunchy. So adjust cooking time accordingly.

Ingredients and spices that need to be Get to make Chicken stuffed bell peppers:

1. 4 medium red pepper, cut in half, seeds removed
2. 2 tsp Olive oil
3. 1 medium onion, chopped
4. 2 cloves garlic, finely chopped
5. 4 chicken breasts, cut into small cubes
6. 1 tsp chilli powder
7. 1 tsp cumin
8. 1/4 tsp Himalayan salt
9. 1/4 tsp ground pepper
10. 1 cup no sugar added tomato sauce
11. 2 cups cooked brown rice
12. 1 cup chickpeas, canned, drained
13. 1 cup frozen corn kernels
14. 5 tbsp fresh cilantro, or lemon thyme (for garnish)
15. 1 tbsp lime juice
16. 1 cup shredded sharp cheddar cheese

Instructions to make to make Chicken stuffed bell peppers

1. Preheat oven 375°F. Place bell pepper in a glass dish, spray with olive oil and cook for 25 minutes
2. Cook brown rice according to package
3. In a large skillet, add olive oil, onions, garlic and cook for 5 minutes
4. Add chicken, cumin, chilli powder, salt, pepper. Cook, stir frequently, for 5 minutes or until chicken is no longer pink.
5. Add tomato sauce, beans, corn, lime juice, fresh herbs and rice. Reduce heat to med-low and cook another 3-5 minutes.
6. Scoop chicken mixture into bell peppers, evenly. Add cheese, cover with foil and bake another 15-20 minutes. Remove foil, bake another 3 minutes. Or broil.
7. Serve and sprinkle with fresh herbs !

While this is in no way the end all be guide to cooking fast and simple lunches it is great food for thought. The hope is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for the family without having to do too terribly much heavy cooking at the approach.

So that is going to wrap it up with this special food Step-by-Step Guide to Make Perfect Chicken stuffed bell peppers. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!