Recipe of Homemade Chicken Liver Pate

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Ultimate Chicken Liver Pate. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Liver Pate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Liver Pate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Chicken Liver Pate using 6 ingredients and 7 steps. Here is how you can achieve it.

Perfect for parties. Makes about 2 cups. Place by the bar area.

Ingredients and spices that need to be Take to make Chicken Liver Pate:

1. 1 lb Chicken livers
2. 1 stick Butter (no substitutions)
3. 1 medium Onion, chopped
4. 1 large Clove Garlic, minced
5. 3 Hardboiled eggs (fresh)
6. 1 tsp each Salt & Pepper

Steps to make to make Chicken Liver Pate

1. Bake livers for 30 min. at 350° covered.
2. Place butter in 4 cup glass measure. Add onion & garlic. Microwave 2 mins., let stand 1 min., microwave 2 more minutes.
3. Pour butter mix into food processor. Puree until smooth, about 30 secs.
4. Add cut up eggs, s&p, and cooked livers.
5. Puree until smooth about 1 min. Will be slightly grainy.
6. Pour into mold or container. Refriderate overnite.
7. Serve with pitas and crackers.

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So that's going to wrap it up with this special food Steps to Prepare Quick Chicken Liver Pate. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!