How to Prepare Award-winning Apricot Honey Chicken

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Simple Way to Make Homemade Apricot Honey Chicken. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Apricot Honey Chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apricot Honey Chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Apricot Honey Chicken using 7 ingredients and 2 steps. Here is how you cook that.

Sweet and a lil spicy, sticky, lip smacking goodness!

Ingredients and spices that need to be Make ready to make Apricot Honey Chicken:

1. 2 tbsp dijon mustard
2. 1 12 oz jar of Apricot jam
3. 1 tsp fresh minced ginger
4. 1 tsp sriracha sauce
5. 1 tbsp minced garlic
6. 2 tbsp honey
7. 8 chicken thighs

Steps to make to make Apricot Honey Chicken

1. Mix all ingredients except chicken in a saucepan. Over low heat, simmer together for about 10 minutes, stirring to prevent sticking.
2. Pat chicken dry, place into a 13x9 pan, seasoning well. Pour apricot mixture over top. Cover tightly with foil. Cook at 400° until done, about 45 minutes or until juices run clear. Delicious!

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Quick Apricot Honey Chicken. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!